ASC 2020 Food To Order
Order Food & Drinks from Our Favorite Restaurants
Delivered to your home to enjoy during ASC
Quality sandwiches and craft beer. That’s what Board & Brew is all about! For decades, fans of our sandwiches have spread the word across Southern California because they love our simple, straightforward menu and consistent everyday value. The food we serve is our pride and joy and we never cut corners. Our sandwiches are made from scratch with real ingredients that are delivered fresh daily. No preservatives, no substitutes, no frozen meats – just pure, healthy deliciousness
Locations: Anaheim, Carlsbad, Chula Vista, Del Mar, Del Sur, Huntington Beach, Laguna Niguel, Oceanside, Pacific Beach, Rancho Santa Margarita, San Clemente, Scripps Ranch, Temecula, Tustin and Temple AZ
Founded in October 2010 by legendary professional skateboarder Salman Agah, Pizzanista! blends the historic flavor and thin-crust style of New York pizza with California’s abundance of fresh produce and small-batch ingredients. Family-owned and operated, Pizzanista! features traditional hand-tossed pizza sourdough made fresh daily using 200-year old sourdough cultures from Naples, hand-milled marinara sauce made from California tomatoes, innovative pizza toppings and farm-fresh salads. Dine in, take out, delivery, catering and pizza by the slice are available.
Pizzanista is pleased partner with ASC and to offer, ASC attendees, participants, staff and speakers our friends and family discount 20% off October 5-6, 2020
Locations: • DTLA Arts District (2019 E 7th Street LA CA 90021)
• Tokyo, Japan (Coming Winter 2020)
Serving Southern California for 10 years, Fat Sals’ is the spot for your favorite guilty pleasure sandwich or salad. We don’t judge. Visit one of our 3 locations in the Los Angeles area, or hit Postmates™ to have it sent to your door!
• WESTWOOD (972 Gayley Ave. Los Angeles, CA 90024) • HOLLYWOOD (1300 N Highland Ave. Los Angeles, CA 90028)• ENCINO
(16901 Ventura Blvd. Encino, CA 91316)
Pokez is a downtown San Diego Mexican restaurant featuring authentic flavors and classic dishes for meat-eaters and vegetarians alike.
The Pokez menu offers a wide array of delicious plates, all of which are easily adjusted for vegetarian and vegan diners. Our chefs sauté up a succulent carne asada for California burritos, but they are equally good at searing a mean tofu for the tofu fajitas! We cook with vegetable oil, not lard, so our beans and rice are 100% vegetarian, low in fat and sodium, and have no MSG or artificial anything. We use the finest ingredients including organic produce when possible.
First opened on March 16, 1994, Pokez has been a thriving staple of the downtown restaurant scene ever since. In 2013, the interior and exterior of the restaurant were renovated, and we are looking fresh for our 20th year in business.
We make all our food with love. Come by, pop your favorite tune in on the juke box, and let us cook your next meal!
Location: SAN DIEGO (947 E St, San Diego, CA 92101)